Raspeballer (potato ball) mix


Raspeballer (also known as potato balls, kumla, klubb, kumpe) mix makes 3 servings.

Cooking instructions
1. Mix the bag contents with 3 ml of cold water and let rise for 10 minutes.
2. Form 6-8 balls and put them in 10 dl boiling water.
3. Simmer for 30 minutes.